Cody Kaye takes us on a tour of his Afton vineyard. We’ve all heard that the best things in life take time. From an aged wine to a ripe cheddar...

Cody Kaye takes us on a tour of his Afton vineyard. We’ve all heard that the best things in life take time. From an aged wine to a ripe cheddar...
The annual celebration returns for its ninth year. Grab your parkas and don your mittens, Winterfest is taking Stillwater by (snow) storm....
Cottage bakers and resident makers are charting new territory in the wedding treat realm. The topography of the reception dessert table is evolving....
There’s so much to love about seasonal cocktails. These winter mixed drinks can stir nostalgia and holiday spirit in just a sip. Made with seasonal...
Marcus Clark and Max Basaker discuss the making of Marma. Finding your dream career rarely happens as a teenager, but for Stillwater residents and...
Ever wonder about how to use vanilla bean paste? Sara and Andy Kubiak, founders of Vanilla Bean Project in Lakeland, share that vanilla bean paste...
Let the gourd times roll at this family-friendly seasonal celebration. Get ready for a smashing good time this autumn at the Stillwater Harvest...
A Lakeland company creates world’s first Regenerative Organic Certified pure vanilla extract. For two lifelong St. Croix Valley residents, a passion...
Head to Saint Croix Vineyards this season for wine and family fun. Saint Croix Vineyards will host its annual Grape Stomp on September 7–8. All are...
Local master gardeners dig in and give back. The St. Croix Valley Master Gardeners Association equips gardeners in Wisconsin’s Pierce and St. Croix...
Aside from the graduate, food is a major attendee at any graduation party. If the thought of making all the food yourself is giving you pause,...
At this local ice pop shop, positivity and fresh flavors go hand-in-hand. A frozen meal on a stick is a dream come true for a Stillwater dessert...
September marks the beginning of apple ripening in Minnesota. According to the University of Minnesota, most apple varieties in the area should be...
Elevate your beach and boating excursions with a sustainable picnic spread. This issue is devoted to highlighting the best of the best in the St....
One of Heather Mashuga’s favorite foraging finds is elderberry. It is found in the area and has healing properties that are used to aid the immune...
Celebrate as the Irish do—with fun festivities, comfort food and a pint! As we anticipate the budding green to come, embrace the tradition of St....
At Mon Petit Chéri, Emily Stahl finds her way. While one could book a flight to Europe to bite into a crisp croissant or buttery brioche, there may...
Local co-op is expanding to a brick-and-mortar shop. Hudson Grocery Cooperative (HGC) knows the kind of void the closing of a local grocery store...
There’s a myriad of ways to enjoy cranberries this season. Here’s a look at the differences between a few favorites: Cranberry relish is raw, fresh...
Bake something to write home about this holiday season. When the holiday season rolls around, so do the family recipes we’ve come to cherish. But if...