Cottage bakers and resident makers are charting new territory in the wedding treat realm. The topography of the reception dessert table is evolving....
Baker
Mon Petit Chéri Shares the Art of Pastry
At Mon Petit Chéri, Emily Stahl finds her way. While one could book a flight to Europe to bite into a crisp croissant or buttery brioche, there may...
Pumpkin and Pearl Baked Goods Spreads the Love
Twelve-year-old baker delivers homemade goods to Stillwater and beyond. In January 2021, Juliana Wallace and her family took a vacation to Bonita...
Celebrity Service
Always saying “yes” leads to local bakery’s success. St. Croix Baking Company owner, chef Charles Froke, was busy in the kitchen when I visited his...
