Food & Drink

old fashioned drink at Feller Restaurant in st croix valley magazine
[Food & Drink]
Taste of the North
Feller Restaurant Draws Inspiration From Local Heritage
[Food & Drink]
This Oktoberfest Season, Enjoy the Fruits of Hudson’s Newest Brewery
[Restaurant Guide]
Downtown Hudson Offers a Creative Coffee Shop Experience
[Food & Drink]
Recipe: Praline Apple Pie
[Food & Drink]
Summer's a-brewin'
St. Croix Valley breweries—and their favorite hot-weather beers—to add to your summer must-drink list.
[Restaurant Guide]
You Don’t Have to Hide Your Food Away
In Stillwater, Phil’s classic taste endures.
[Reviews]
Your Summer Reading
Valley Bookseller’s Kathleen Eddy recommends three books for looking past that tempting summer haze and out into the world.
[Food & Drink]
A New Bar Lounge Opens in Hudson
[Reviews]
From Picked On to Published
Adam Dince’s Hopeful to Hired makes a great grad present.
[Food & Drink]
Review: Wilder Scratch Kitchen Delivers High-quality Food in Bayport, Minn.
Jeffrey Lundmark is excited to bring his passion for local ingredients to Wilder Scratch Kitchen.
[Drinks]
From a Hudson Kitchen: Nan’s Naughty and Nice Bloody Mary Mix
Peggy Hansen brings her mother’s culinary concoction to local grocery and liquor stores.
[Dining Out]
Dalles House and its offshoot Café and Coffeehouse bring the St. Croix Falls Community Together
St. Croix Falls has a throwback in epicurean elights that draws folks from throughout the Valley.
[Restaurant Guide]
History of Nova Wine Bar in Hudson, Wis.
The Nova Wine Bar in Hudson offers a history lesson for aficionados.
[Restaurant Guide]
Stillwater’s Revé Bistro and Bar Flourishes under Manager and Head Chef Mike Willenbring

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