A taproom favorite for some time now, three flavors of Lift Bridge hard seltzer will soon hit store shelves. Just as the craft beer boom hit...
Local Makers
A Culinary Trip Through the St. Croix Valley
Explore the St. Croix Valley by visiting these dining destinations located up and down the river. For so long, the St. Croix River Valley was...
Ann Kim of Minneapolis’ Young Joni Wins Best Chef: Midwest at James Beard Awards
Six other Twin Cities chefs were semifinalists in the same category. The most prestigious awards in the restaurant industry have been handed out,...
Review: Wilder Scratch Kitchen Delivers High-quality Food in Bayport, Minn.
Jeffrey Lundmark is excited to bring his passion for local ingredients to Wilder Scratch Kitchen. Chef and owner Jeffrey Lundmark has a long history...
Review: Local Apple Orchards
Local apple orchards remind us why apple-picking will always be our favorite fall tradition. October: The time of year when pumpkin-spiced offerings...
Local, Organic Foods and CSA Farms in the St. Croix Valley
From CSAs to co-ops, it’s easy to find local, organic foods in the Valley. All-natural. Non-GMO. Fair trade. Free-range. Keeping track of all the...
The Scoop on Where to Find Ice Cream in St. Croix Valley
In a world that’s transfixed by “the new” and “what’s trending,” there also seems to be a renewed interest in the nostalgic traditions that somehow...
A Brilliant Brew
The owners of Lift Bridge Brewing Co. want you to think, and drink, local. Brad Glynn and Trevor Cronk sit down at the classic wooden bar with two...
The Sandwich Generation at Brine’s in Stillwater
Brine’s Meat Market and Restaurant have been Stillwater fixtures for more than 50 years. Start with the basics, said Bud Brine, the original owner...
